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WSOI Students Participate in World Food Prize Youth Institute at Purdue

April 10, 2014

04/11/14 Weidner School Of Inquiry Sophomores; Jon Eberly, Grace Cupka and Haley Mills, and Agriculture Facilitator Jacob Riley left Thursday morning for the World Food Prize Youth Institute at Purdue University in West Lafayette.

Jon, Grace, and Haley will be competing in the World Food Prize, which is similar to the Noble Peace Prize for Agriculture. Each of them wrote essays on “Food Insecurity in a Targeted Country.”

Grace reflected on the Convict Revolution in Mali.
Jon wrote on Good Governance in Mali.
Haley’s researched the Water Pollution in Hungary.

WSOI @PHS is so proud of their students and they wanted to publically wish them the best of luck.