The St. Joseph and Marshall County Soil and Water Conservation Districts and USDA-NRCS in partnership with Purdue Extension are hosting a Producer’s Workshop on Wednesday, February 19th at Christo’s Banquet Center in Plymouth, 830 Lincoln Highway East in Plymouth.
Workshop topics include Ag and USDA program updates, weed management, cover crops, soil health, and UAVs. PARP credits and Dicamba training are available (PARP is $10 and Dicamba is no charge).
The program runs from 9:00 am to 2:00 pm EST with Dicamba training from 2:00 to 3:00 pm for those who need it.
Registration starts at 8:30 am EST and a continental breakfast and lunch are provided. Please RSVP by February 12th at stjosephswcd.org or call the at 574-936-2024 ext 4.
